Tasting Notes
Deep garnet in colour and smelling of luscious red plums and black cherries, deftly seasoned with anise, cinnamon and mocha. Dense fruit weight of blackberry, plum and cherry, laced with liquorice and cocoa. The mouthfeel and texture of the wine is rich, velvety with finishing chewy tannins.
Cellaring
Drink from now - 2021+
- Vintage
Awards
- 2015
Bronze Medal - 2018 Decanter World Wine Awards
- 2013
Silver Medal - San Francisco International Wine Show
- Vintage
Awards
- 2010
Bronze Medal - Perth Royal Wine Show
Product Reviews
"Bright and fresh with fragrant red berry aromas. Raspberries, cranberries and a little spice. The palate is vibrant and rounded with gentle tannins and appealing softness. I enjoy the energy, freshness and balance of this wine. Very easy to drink and enjoy."
92 Points - Toni Patterson
The Real Review
"Deep, bright red / purple colour, with a reserved, shy but attractive aroma of dark berry and an earthy, savoury background. The wine is full-bodied and superbly balanced, with good texture and grip, serious weight and structure but also approachability and harmony. It will reward a bit of cellar time."
91 points - Huon Hooke
The Real Review
"It mines an attractive drinking zone. Raspberried fruit is sweet but fresh, spice notes are well integrated, oak has been appropriately well applied and the finish feels sure and satisfying. Meaty/clovey/fennel-like notes add another (attractive) aspect."
91 points - Campbell Mattinson
The Wine Front
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