Must Wine Bar Head Chef Russell Blaikie has created the perfect winter food and wine pairing.
We’re delighted to reflect on our spectacular Wine Chapel lovers who chose us to mark their special occasion during the 2017-2018 wedding season here at Howard Park.
Read about the important stages of the vine lifecycle at the Howard Park vineyards in Margaret River & the Great Southern.
Howard Park is thrilled to cement its position with the classical arts through a sponsorship of the West Australian Ballet.
Our friends at Low Key Chow House have kindly shared this delicious recipe that pairs beautifully with our Miamup Sauvignon Blanc.
Owner of Howard Park Wines, Jeff Burch certainly thinks so. The Great Southern and Margaret River regions have delivered beautiful growing seasons and Howard Park’s 2018 vintage will be remembered as one of high yields and exceptional fruit.
In celebration of our upcoming collaboration with Rebecca Grace of Natural Art Flowers we're taking a look at 5 of the most stunning floral installations from around the world.
We aim to answer a question from our wine club members about the best way to open a large format bottle without losing composure.